Gregory B. Jarvis Middle School

Our menus only list each day's specific entrée, vegetable, etc. In addition, we offer or provide the following:

All meals include five components: fruit, vegetable, grain, protein, & milk. Local items include apples, milk, hot dogs, tomatoes, yogurt.

Breakfast items available daily

• Cold assorted whole grain cereals w/snack
• Egg/cheese/sausage sandwich (CVA only)
• Assorted bagels w/cream cheese (CVA only)
• Fresh fruit, chilled fruit juice, or chilled fruit cup
• Chilled NYS 1% milk
• Whole grain toast
• Syrup served with French toast, pancakes & waffles

Lunch items available daily

• Fresh, entrée salads served with chicken, tuna, or egg
• Assorted subs or sandwiches on a whole grain bun or roll
• Peanut butter & jelly
• Peanut butter & Fluff
• Assorted fresh fruit or fruit cup
• Chilled NYS 1% milk (white or chocolate)

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Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

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